MILWAUKEE (Dec. 11, 2020)- Cousins Subs® today announced the addition of the Wisconsin Steak & Brat and Wisconsin Brat & Bacon subs to its menu for a limited time only. Available in Wisconsin, Illinois and Indiana, guests can order both subs through Sunday, April 25, in store, online and through the Cousins Subs app.
“We’re proud to be Local at Heart and bring the taste of our home state to guests whenever possible by using high-quality products from fellow Wisconsin-based companies,” said Justin McCoy, Vice President of Marketing at Cousins Subs. “Our limited-time-only subs are proudly made to order using Johnsonville bratwursts.”
The Wisconsin Brat & Bacon sub is layered with brat slices, bacon, cheddar cheese, sauteed onions and pickles. It is served on pretzel bread and topped with brown mustard. The Wisconsin Steak & Brat is loaded with steak or chicken, brat slices, cheddar cheese, lettuce, sauteed onions, tomatoes and pickles. It is served on Italian bread and drizzled with brown mustard.
Both limited-time-only subs can be ordered as 7.5” or 15” sub sandwiches. Guests can also order the limited-time-only subs as a Sub in a Bowl upon request.
For more information on Cousins Subs or to place your order, visit www.cousinssubs.com.
About Cousins Subs
Wisconsin-based Cousins Subs®, a family-owned, fast casual sub shop established in 1972 by Bill Specht and his cousin, is driven by the mission to Believe in Better – both in the quality of food it serves and in the communities it supports. Cousins Subs and its franchisees operate nearly 100 sub sandwich shops in Wisconsin, Illinois and Indiana providing guests with quality deli fresh and made to order grilled subs using only the freshest ingredients on its signature bread baked daily. For more information, visit www.cousinssubs.com. You can also find Cousins Subs on Facebook, LinkedIn, Twitter and Instagram.