Cousins Subs Opens New Store in Kewaskum, Wis.
Kewaskum, WI – Cousins Subs Systems Inc. recently announced the opening of its new store on Fond Du Lac Avenue in Kewaskum, Wis. The store, which officially opened Oct. 10, celebrated its grand opening Dec. 1-2. The store is owned by franchisees Jill and Tom Bohn and Keith Novotny.
"We are thrilled to be opening our third Cousins Subs store," said Jill Bohn, co-owner of the new Cousins Subs. "We have had great support of our other two stores, and look to continue the tradition with the new location."
Jill and Keith both worked for Cousins Subs corporate operations prior to becoming franchisees. Both Tom and Keith grew up in Kewaskum and say they are excited to be opening a store in their hometown.
"We are pleased to have the Bohn's and Keith opening their third store," said Cousins Subs Manager of Franchise Sales and Recruitment Kerry Espich. "They are an integral part of the Cousins Subs team, and we look forward to their new store's success."
Grand opening activities included a 2 subs for $5 special, prize wheel with opportunities to win free food, coupon giveaways, a giveaway for subs for a year, $100 free gas, a mountain bike and other prizes.
Cousins Subs Kewaskum store is located at 1010 Fond Du Lac Ave. and can reached by phone at 262.626.8800.
About Cousins Subs
Based in Milwaukee, Wis., Cousins Subs Systems Inc. is a national sub sandwich chain with 158 stores in 12 states throughout the Midwest and on the West Coast. Cousins Subs began in 1972 when two transplanted cousins from Atlantic City, William "Bill" Specht and James "Jim" Sheppard, saw the need for an East Coast-style sub shop in their new hometown. Patterning their subs after the hoagie, grinder, hero and sub sandwiches they enjoyed back East, the founders dedicated themselves to delivering quality subs at fair prices. Today, Cousins Subs restaurants around the country carry on the tradition begun in Milwaukee more than 30 years ago, serving delicious Italian bread, fresh-baked every day and topped with only the freshest produce, meats and cheeses.
